Phil Tufnell shows how you and your friends will be bowled over by great British banger or pork chops, steaks, kebabs and even whole joints. From the prep and marinade to barbecue maintenance, every step is essential - including making sure your choice of pork carries the Quality Standard Mark. So check out Tuffers' top tips to ensure your outdoor feast is a blazing success.
For more information visit www.lovepork.co.uk